UN 1197, EXTRACTS, FLAVOURING, LIQUID, 3, III, 27°C, EMS-NO.: F-E  S-D, 
NO MARINE POLLUTANT
8 PLASTIC JERRICANS (3H1)(20.000KG EACH ONE)
SABOR COCOA *19930

UN 1197, EXTRACTS, FLAVOURING, LIQUID, 3, III, 24°C, EMS-NO.: F-E  S-D, 
NO MARINE POLLUTANT
10 PLASTIC JERRICANS (3H1)(20.000KG EACH ONE)
SABOR WHISKEY BLENDER 116633